On tap this fall from Fort Worth Food + Wine Foundation: Far Out Feast with Felipe Armenta and Graham Elliot, and Night Market moves to November
By Scott Nishimura
The Fort Worth Food + Wine Foundation on Friday announced two fall events, including Night Market, which moves to November from the Fort Worth Food + Wine Festival in the spring.
The Far Out Feast will be Nov. 8 at the Fort Worth Club, and will feature four courses prepared by Felipe Armenia and Graham Elliot of FAR Out Hospitality — owner of Maria’s Mexican Kitchen, Le Margot, F1 Smokehouse, and Cowboy Prime. The Foundation will also present its Walter Kaufman Lifetime Achievement Award at the dinner. Tickets are $195 and go up for sale to the public at 9 a.m. Sept. 20.
Night Market will be 6:30 p.m.-9 p.m. Nov. 30 at Panther Island Pavilion, with an around-the-world street food theme and craft cocktails from 15 local mixologists. Tickets are $65-89 and go on sale Sept. 20th.
This year’s Fort Worth Food + Wine “Connoisseur” sponsors will get first crack at tickets to both events, via email link from the foundation Sept. 18. More information: fortworthfoodandwinefestival.com.
Spots for four-person teams are still available for the foundation’s 3rd annual Shooting with the Chefs, Oct. 22 at Defender Outdoors. More information at the foundation’s web site.