If you’re searching for the best of the best dining experiences in Arkansas, look no further than Oaklawn Hot Springs. Home to the state’s only two Forbes®-recommended restaurants, The Bugler and The OAK room & bar, Oaklawn has established itself as one of the premier culinary destinations in the region.
The Forbes Travel Guide recognition places both restaurants among an elite group known for exceptional food, outstanding service and memorable hospitality. What makes the achievement even more remarkable is that guests can experience both award-winning restaurants under one roof, each offering its own distinctive atmosphere, menu and personality.
What truly sets these restaurants apart is the talent behind them, with each venue led by its own executive chef and sommelier, creating distinctive experiences where exceptional cuisine and expertly selected wines come together seamlessly.
Elevated dining with a view at The Bugler
Named after the iconic bugler who signals the start of every race, The Bugler pairs a refined yet approachable take on American Fusion cuisine with one of the most unique settings in Arkansas. Overlooking Oaklawn’s historic racetrack and the Ouachita Mountains, the restaurant blends Southern hospitality with contemporary elegance. The menu showcases premium steaks, fresh seafood and seasonal dishes inspired by Southern flavors, while a thoughtfully curated wine program enhances every course. Whether stopping in for Sunday brunch, enjoying cocktails on the patio overlooking the track or celebrating a special occasion over dinner, guests can expect polished service in a setting that feels both sophisticated and welcoming.

An intimate fine dining experience at The OAK room & bar
Just steps away, The OAK room & bar offers a more intimate take on fine dining. Rich finishes and opulent design create an inviting atmosphere where every detail is intentional. The menu combines French-inspired techniques with Southern influences across a menu featuring expertly prepared steaks, fresh seafood and creative seasonal offerings. Complemented by an exceptional wine selection and handcrafted cocktails, each detail is designed to elevate the evening with every sip.
Two distinct experiences, one exceptional destination
Together, The Bugler and The OAK room & bar showcase the depth of culinary talent found at Oaklawn Hot Springs. With dedicated chefs and sommeliers guiding each concept, guests can enjoy two distinctly unique dining experiences, each defined by outstanding hospitality, remarkable flavors and a commitment to excellence.
With Arkansas’ only two Forbes® Travel Guide Recommended restaurants located in one destination, Oaklawn Hot Springs offers visitors the rare opportunity to experience two award-winning dining concepts during a single visit—making every meal as memorable as the destination itself.
This story was developed in partnership with Oaklawn by 360West’s branded content team. For more information, visit oaklawn.com.
